Seafood Recipes

Learn New Ways to Cook San Diego-Landed Seafood

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Emily Miller 5/9/24 Emily Miller 5/9/24

Korean Spicy Braised Mackerel (Godeungo Jorim)

This is a traditional Korean recipe, godeungeo jorim that can also be used for black cod (eundaegu jorim). Jorim, meaning “braised,” is a cooking style that is widely adaptable to many types of fish available in San Diego. A one-pot dish, it combines a simplicity of preparation with complex flavors.